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A richly evocative memoir from the man whom the New York Times dubbed the "dean of American cookery," recalling the flavors of his past In this delightful culinary journey, James Beard takes us back to the earliest days of his childhood when he started developing his precocious palate and lifelong "taste memories"-the ability to savor and remember the tastes and sensations of food. His enthusiasm for flavors, no matter how bold, would define Beard...
Author
Description
The cautionary true crime shocker of Virginia's Elizabeth Hall, and one of the most sensational trials of an accused murderess since Lizzie Borden. On an April morning in 1914, Victor Hall was murdered in his store at Green Springs Depot. It was only hours after his competitor's business had been torched. The Louisa County sheriff, state investigator, and railroad detectives suspected Hall's rival, one of a dozen men with viable motives. Then gossip...
Author
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"Bringing together medical history, scientific discoveries, and journalistic exploration, Leah Hazard embarks on a journey in search of answers about the body's most miraculous and contentious organ. We meet the people who have shaped our relationship with the uterus: doctors and doulas, yoni steamers and fibroid-tea hawkers, legislators who would regulate the organs very existence, and boundary-breaking researchers on the frontiers of the field....
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