The vibrant life : eat well, be well : recipes, meditations, and guidance on ways to well-being, from acupuncture to meditation
(Book)

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Main Area
COOKING HEALTH
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Format
Book
Physical Desc
240 pages : color illustrations ; 25 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
Reveals the secret ingredients for staying vibrant in midlife and beyond, by combining more than 60 clean, nourishing recipes with revitalizing routines and self-care practices. -- adapted from back cover.
Description
Combining form and function, this book is both a resource and an inspiration. Fresh, approachable recipes for all occasions--including drinks, of course--deliver a number of benefits that boost immunity, strengthen memory, lift moods, support digestive health, and more! and more!

Citations

APA Citation, 7th Edition (style guide)

Haas, A., Curry, A., & Kunkel, E. (2019). The vibrant life: eat well, be well : recipes, meditations, and guidance on ways to well-being, from acupuncture to meditation . Chronicle Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Haas, Amanda, Ayesha. Curry and Erin. Kunkel. 2019. The Vibrant Life: Eat Well, Be Well : Recipes, Meditations, and Guidance On Ways to Well-being, From Acupuncture to Meditation. Chronicle Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Haas, Amanda, Ayesha. Curry and Erin. Kunkel. The Vibrant Life: Eat Well, Be Well : Recipes, Meditations, and Guidance On Ways to Well-being, From Acupuncture to Meditation Chronicle Books, 2019.

MLA Citation, 9th Edition (style guide)

Haas, Amanda., Ayesha Curry, and Erin Kunkel. The Vibrant Life: Eat Well, Be Well : Recipes, Meditations, and Guidance On Ways to Well-being, From Acupuncture to Meditation Chronicle Books, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.