Southern soups & stews : more than 75 recipes, from burgoo and gumbo to etouffee and fricassee
(Book)
Author
Status
Main Area
COOKING AMERICAN
1 available
COOKING AMERICAN
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Main Area | COOKING AMERICAN | On Shelf |
Subjects
Other Subjects
More Details
Format
Book
Physical Desc
175 pages : color illustrations ; 21 x 23 cm
Language
English
Notes
Bibliography
Includes bibliographical references (pages 166-168) and index.
Citations
APA Citation, 7th Edition (style guide)
McDermott, N. (2015). Southern soups & stews: more than 75 recipes, from burgoo and gumbo to etouffee and fricassee . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McDermott, Nancie. 2015. Southern Soups & Stews: More Than 75 Recipes, From Burgoo and Gumbo to Etouffee and Fricassee. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McDermott, Nancie. Southern Soups & Stews: More Than 75 Recipes, From Burgoo and Gumbo to Etouffee and Fricassee Chronicle Books, 2015.
MLA Citation, 9th Edition (style guide)McDermott, Nancie. Southern Soups & Stews: More Than 75 Recipes, From Burgoo and Gumbo to Etouffee and Fricassee Chronicle Books, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.