Nathan Hodge

In The Art and Craft of Chocolate, world-renowned chocolatier Nathan Hodge takes you on a grand tour of chocolate-from its processing, history, and trade to how it's made, bean to bar. The book includes the basic principles of chocolate-making at home and  recipes for traditional moles, drinks, baked goods, rubs, and more.The Art and Craft of Chocolate opens with the very basics, beginning with the cacao tree, and explains the process of growing...