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Melina Davies treats everyone like family. Stop by her house and she'll whip you up a fluffy, buttery vegetable quiche with fresh greens in a homemade dressing. Visit her wildly popular L.A. restaurant and marketplace, Olive & Thyme, and she'll come by your table to see how you're enjoying your avocado and burrata toast. Ask her for tips on hosting the in-laws for dinner, and she'll walk you through her juicy roast chicken with thyme and which wine...
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What constitutes an archive in architecture? What forms does it take? What epistemology does it perform? What kind of craft is archiving? Crafting History provides answers and offers insights on the ontological granularity of the archive and its relationship with architecture as a complex enterprise that starts and ends much beyond the act of building or the life of a creator.
In this book we learn how objects are processed and catalogued, how a...
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Paleo perfected-the fast, sustainable, and tasty approach
Discover how simple it can be to get started with (and stick to) a nutrient-dense diet focused on foods that humans have been eating since the Paleolithic era. The 30-Minute Paleo Cookbook delivers all the recipes and expert advice you need to cook up 90+ high-quality, paleo-friendly dishes in a flash.
From Baked Prosciutto Egg Cups and Blueberry Pancakes to Lamb-Stuffed Zucchini Boats...
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The devil is in the details-the science and art of designing and building durable, efficient, straw bale buildings Straw bale buildings promise superior insulation and flexibility across a range of design aesthetics, while using a typically local and abundant low-embodied energy material that sequesters carbon-an important part of mitigating climate change. However, some early straw bale designs and construction methods resulted in buildings that...
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The chef behind NYC's legendary Mme. Romaine de Lyon shares her secrets, stories, and more than 500 recipes for exquisite omelettes.
For sixty-five years, Madame Romaine de Lyon made a name for herself at her eponymous Midtown restaurant where she served only eggs. Romaine dedicated herself to the perfect execution of the omelette, winning world-wide acclaim and a loyal following of celebrity customers. Even the great Julia Child recommended The Art...
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Cured meat products arose from the need for preservation, in a time when cooking and refrigeration were not always available. Today, charcuterie is an embodiment of art in the kitchen, combining precision, balance, patience, and creativity; an economy of ingredients, as poetry is an economy of words. The confluence of these elements, along with the purest of ingredients, can enable anyone to craft cured meats in their home.
Pure Charcuterie is a...
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You want wholesome and delicious meals but you just don't have the time to prepare them after a long day at work. Most slow cooker cookbooks offer recipes for a crowd and there are only two of you, or maybe the two of you plus a baby or toddler, and you don't want a whole week's worth of leftovers taking up space in the fridge. This slow cooker cookbook is different. The perfect gift for newlyweds, elderly couples, or anyone who is too busy to spend...
3208) The Hungerpots Cookbook
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Perfect for people who love food but lack time, hungerpots are simple, creative and stress-free. Make wholesome, homemade favourites including Sweet Potato Chili, Chicken Katsu Casserole and Mac and Cheese, as well as sweet treats like Skillet Brownies and Apple Cobbler, all with zero ability required. Just pop all the ingredients in the pot, turn up the heat and enjoy! Chapters include:
• Pasta Pots.
• Rice Pots.
• Bean Pots.
• Grain Pots.
•...
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In a world where we have less and less time, Gizzi Erskine breathes new life into the idea of 'slow'. Embrace technique, understand the stories behind your ingredients and learn to savor the art of cooking again. The result of a life-long affair with food, shows you how to braise, bake, poach and roast to truly make the most of every flavor. From nourishing stews, melt-in-the-mouth roasts and indulgent puddings, to simple guides to making your own...
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Sylacauga-Alabama's "Marble City"-is blessed with an abundant natural resource that nurtures both its economy and its cultural heritage. Thirty-five miles long, at least four hundred feet deep, and more than a mile wide, the Sylacauga Marble Belt yields crystalline white marble frequently compared to the Parian marble treasured by Greek sculptors and the Italian Carrara marble often chosen by Michelangelo. Artisans have quarried Sylacauga marble for...
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Let these enticing photos and simple instructions persuade you to better your daily eating habits. Healthy, filling, and delicious, they are budget-friendly and adjustable to any diet. Whether you follow a Paleo, non-gluten, low-carbohydrate, or just an all-around healthy lifestyle, Sandwiches Without Bread is for you. Featuring one hundred creative recipes along with mouthwatering photographs, this book will appeal to both your appetite and your...
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Make It Last: Sustainably and Affordably Preserving What We Love is an illustrated guide to clothes and food and home. Raleigh Briggs bridges the gap between life in a disposable culture and the basic skills needed to save money and live more sustainably. This book teaches you how to extend the lives of the things you love by repairing clothing, preserving homegrown food, and even repairing your kitchen sink. Briggs takes her longtime commitment to...
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So who has time to prepare food these days? We time-starved cooks need recipes that are guaranteed to be- Quick to fix, Easy for anyone to make, whether you're a cook or not, Delicious and satisfying. The solution? Fix-It and Forget-It 5-Ingredient Favorites-the latest member in the multi-million copy Fix-It and Forget-It cookbook series! This smart cookbook offers convenience and comfort to anyone faced with a too-full life and hungry people to feed....
3214) Pesto: The Modern Mother Sauce: More Than 90 Inventive Recipes That Start with Homemade Pestos
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Most people are familiar with classic Italian pesto, a green sauce made from basil, garlic, pine nuts, Parmigiano-Reggiano, salt, and olive oil. But Leslie Lennox, founder of the award-winning artisanal pesto company Hope's Gardens, shows us that pesto need not be limited to its original ingredients-and that creative pestos can serve as building blocks for all manner of flavorful dishes, just like any good "mother sauce."
In Pesto: The Modern Mother...
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Alice shares a fabulous selection of over 100 recipes in her new book, guiding you to be the best version of yourself with a range of meals, smoothies, sweets and treats that are easy to make and perfect for life on the go. Hundreds of thousands on Instagram have already been inspired by Alice's meals that are both healthy and delicious. When people aren't obsessing over her recipes, they are checking out her amazing abs. For Alice clean eating is...
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Delicious slow cooker recipes combined with all-important Exchange Lists for meal planning. Managing diabetes is made easier by taking full advantage of the benefits of the slow cooker method of food preparation. The Best Diabetes Slow Cooker Recipes offers the superb combination of healthful eating, appetizing meals, and the convenience of slow cooker preparation. The all-important Exchange Lists for Meal Planning accompanies each recipe. All recipes...
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No treat left behind: This is the promise Lisa Stander-Horel made when her family went gluten-free more than a decade ago. Now Nosh on This presents more than 100 gluten-free recipes inspired by the classics Lisa grew up helping her mother make-and the bakery and store-bought favorites she and her family missed the most. Here are Mom's Marble Chiffon Cake, Black & White Cookies, O'Figginz Bars, and classic holiday treats including Macaroons, Hamantashen,...
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Dad deserves the very best home cooking. But he doesn't have a lot of time, and neither do you!
Not sure what to get Dad this year? With these easy slow cooker recipes, you can make his favorite ribs, wings, chili, fudge brownies, and more with minimal preparation time and easy-to-find ingredients. Whether Dad likes to cook or likes to be cooked for, these tried and true recipes are sure to be a hit. Put that slow cooker, instant pot, or any other...
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Do you want to learn all there is about vegetarian 101? Are you wondering what this lifestyle entails or have you recently become a vegetarian but is limited on the number of vegetarian meals you can prepare? Are you about to host a vegetarian party? Does the idea of learning how to prepare over 70 different vegetarian meals entice you? This book is for you. It has all the inside information on who a vegetarian is, how to live a vegetarian lifestyle,...
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Slim on calories, big on flavor-a low calorie cookbook with meal planning and prep
In the world of healthy eating, failing to plan can mean planning to fail-so set yourself up for success with the Low Calorie Meal Prep Cookbook. You'll find a complete how-to guide for meal prep along with 75 nutritionally balanced recipes and six weeks of convenient meal plans in this low calorie cookbook.
Being calorie-conscious doesn't mean you have to miss...
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