Catalog Search Results
1) The cook's illustrated cookbook: 2,000 recipes from 20 years of America's most trusted food magazine
Publisher
America's Test Kitchen
Pub. Date
c2011
Description
Cook's illustrated publishes only 12 recipes per issue, every other month-- yet they've revolutionized the way American cook! This collection of recipes and tips will keep you cooking for a lifetime-- and guarantees impeccable results.
Publisher
America's Test Kitchen
Pub. Date
[2014]
Description
"The Test Kitchen team spent more than a year rebuilding [its] classic landmark family cookbook from the ground up, continuing its quest to create the absolute best versions of recipes everyone counts on ... [This edition] contains more than 1,100 new recipes accompanied by new photography and a brand-new package"--Amazon.com.
8) Dining in
Author
Publisher
Meredith Books
Pub. Date
c2008
Description
Garvin shows you how to take basic recipes to the next level with the best ingredients and simple presentation.
10) Joy of cooking
Author
Publisher
Scribner
Pub. Date
2019.
Description
The bestselling cookbook of all time comes full circle with an expansive revision based on the celebrated 1975 edition, restoring the voice of the original authors and returning the focus to home-style American cooking.
Author
Publisher
Running Press
Pub. Date
2018
Description
Bring It! The word "potluck" may inspire memories of church dinners and mystery covered dishes. But today's potlucks are essentially outsourced dinner parties, which make gathering around a shared table a cinch. Inside Bring It! Author Ali Rosen has put a long career in the food world to use, drawing on chef and restaurant secrets for easy dishes that will have friends begging for the recipe. Must-have dishes include: · Pimento Cheese and Crab Dip...
Publisher
America's Test Kitchen
Pub. Date
[2018]
Description
In celebration of Cook's Illustrated twenty-fifth anniversary, this collection has been handpicked from issues of the magazine. You'll find the best versions of everything from everyday basics to complex, showstopping projects. From easy-peel hard boiled eggs to the perfect shrimp scampi, you'll find the answers to all of your cooking questions as well as innovative techniques, kitchen science, and foolproof recipes. -- adapted from jacket
Author
Formats
Description
From country music sensation and New York Times bestselling author, Jessie James Decker, comes her highly-anticipated second cookbook--a delicious new array of over 100 recipes, inspired by Jessie's family, her travels, and her home garden. Comfort means everything to Jessie James Decker. It's in the music she makes, the time she spends with her family, and most of all, the food she cooks. In her bestselling cookbook, Just Feed Me, Jessie James Decker...
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