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Rachael Ray 50 : memories and meals from a sweet and savory life
(Book)
Author
Contributors
Status
Main Area
COOKING CELEBRITY CHEFS
1 available
COOKING CELEBRITY CHEFS
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Main Area | COOKING CELEBRITY CHEFS | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Format
Book
Physical Desc
xii, 316 pages : illustrations (chiefly color) ; 27 cm
Language
English
Notes
General Note
"125 recipes, 25 essays"--Cover.
General Note
Includes index.
Citation/References
Booklist,,100119, p. 22
Citation/References
Library Journal,,110119, p. 102
Description
America's favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookbook featuring 125 all-new recipes.
Citations
APA Citation, 7th Edition (style guide)
Ray, R., & Testani, C. (2019). Rachael Ray 50: memories and meals from a sweet and savory life (First edition.). Ballantine Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ray, Rachael and Christopher. Testani. 2019. Rachael Ray 50: Memories and Meals From a Sweet and Savory Life. Ballantine Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ray, Rachael and Christopher. Testani. Rachael Ray 50: Memories and Meals From a Sweet and Savory Life Ballantine Books, 2019.
MLA Citation, 9th Edition (style guide)Ray, Rachael., and Christopher Testani. Rachael Ray 50: Memories and Meals From a Sweet and Savory Life First edition., Ballantine Books, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.