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Embark on a delectable journey through the rich and diverse world of Russian cookies with "Russian Cookie Biscuits 101." This comprehensive cookbook is your passport to mastering the art of crafting these sweet delights, from time-honored classics to innovative modern twists.Dive into the heart of Russian culinary traditions with easy-to-follow recipes that demystify the secrets behind beloved biscuits like Pryaniki, Alionka, and Oreshki. Explore...
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The founder of a successful chain of bakeries shares more than 150 no-fuss recipes for delicious go-to family dinners and desserts.
In 2020, when the world was hit with a pandemic, Elise Thomas used her own small kitchen oven to begin baking her signature gourmet cookies. Selling them first out of her garage, her business quickly skyrocketed into a successful chain of bakeries-Cookie Co.-and earned her the nickname "the cookie lady."
Now,...
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Baking from scratch can be hard. The science of baking is a particular science that requires precise measurements and steps. With Kristin Hoffman, aka Baker Bettie, the science behind baking becomes second nature! Baker Bettie's Better Baking Book lays a foundation of basic baking skills and master recipes that are sure to boost your baking confidence. Learn top tips from a professional chef. Consider Baker Bettie's Better Baking Book your at-home...
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Pour vous, un repas n'est jamais vraiment terminé sans une petite touche sucrée ? Cet ouvrage regorge de douceurs pour satisfaire vos papilles ! Les petits plaisirs de la vie font partie d'un mode de vie équilibré, et les recettes maison sont toujours des choix gagnants. C'est pourquoi nous avons rassemblé dans ce livre nos meilleurs biscuits et autres petites gâteries à moins de 150 calories par portion : le meilleur compromis pour combler...
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How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations
"How to Cook That is the most popular Australian cooking channel in all the world, and it's not hard to see why." ―PopSugar
Editors' pick: Best Cookbooks, Food & Wine
#1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking
Offering a fun-filled...
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In the tantalizing pages of "Dolce Italia: A Journey Through Italian Desserts," readers embark on a delightful culinary expedition through the diverse and delectable world of Italian sweets. Authored by a passionate connoisseur of Italian cuisine, this cookbook serves as a love letter to the rich heritage and irresistible flavors that define Italy's dessert culture. From the sun-kissed shores of Sicily to the romantic streets of Florence, each turn...
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