Dinner then dessert : satisfying meals using only 3, 5, or 7 ingredients
(Book)

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Main Area
COOKING QUICK EASY
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Main AreaCOOKING QUICK EASYOn Shelf

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Format
Book
Physical Desc
224 pages : ill. ; 23 cm
Street Date
2109
Language
English

Notes

General Note
Includes index.
Citation/References
Publisher's Weekly,070521
Citation/References
Booklist,,080121, p. 13
Citation/References
Library Journal,,090121, p. 87
Description
"Learn how to make easy, practical, mouth-watering meals in this first-ever cookbook featuring over 100 full-color photos from the genius chef behind the very successful, no-nonsense food website Dinner Then Dessert"--,Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Snyder, S., Wapner, J., & Price, C. (2021). Dinner then dessert: satisfying meals using only 3, 5, or 7 ingredients . Harper Design, an Imprint of HarperCollins Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Snyder, Sabrina, Jenny. Wapner and Colin Price. 2021. Dinner Then Dessert: Satisfying Meals Using Only 3, 5, or 7 Ingredients. Harper Design, an Imprint of HarperCollins Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Snyder, Sabrina, Jenny. Wapner and Colin Price. Dinner Then Dessert: Satisfying Meals Using Only 3, 5, or 7 Ingredients Harper Design, an Imprint of HarperCollins Publishers, 2021.

MLA Citation, 9th Edition (style guide)

Snyder, Sabrina., Jenny Wapner, and Colin Price. Dinner Then Dessert: Satisfying Meals Using Only 3, 5, or 7 Ingredients Harper Design, an Imprint of HarperCollins Publishers, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.