Mejor comer bien que hacer dieta: recetas y trucos para hacer de la comida un momento de placer "manteniendo el tipo"

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Author
Celada, Eva
Language
Español
Book
 Show Edition
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WORLD LANGUAGE SPANISH CEL
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Subjects

Subjects
Cookbooks
Cooking
Cooking, Mediterranean
Cooking -- Health aspects
Diet
Diet -- Mediterranean Region
Health aspects
Spanish language materials

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Contributors
Sandoval, Mario
Soriano, Félix
ISBN
9788425344282
842534428